SANTA FE PUBLIC RADIO broadcast live from the Santa Fe Farmers Market

‘Gardens, Food & Santa Fe’ live with Bob Ross

January 30, 2010 | KSFR – Santa Fe Public Radio

Bob interviews author, cooking instructor, and health counselor Terry Walters about her book CLEAN FOOD, which offers advice on how to eat simple, minimally processed and seasonal foods every day.

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3 Comments

  1. Posted March 8, 2010 at 9:55 pm | Permalink

    Good job. And on your newer post- I’ll take the garlic, goat cheese option, please!

  2. Posted March 10, 2010 at 12:38 pm | Permalink

    Terry … Thanks for the hook-up to your blog. It was great having you on Gardens, Food & Santa Fe and I look forward to your next visit to Santa Fe!

    By the way, my youngest daughter, Sarah, who is expecting twins in August just received her copy of CLEAN FOOD and is exploring all the great recipes. We compared notes.

    I continue to find my way thru CLEAN FOOD and just enjoyed ‘Artichoke, Fennel & Olives over Penne’ … perfect late winter dish.

    Best,
    Bob

  3. Posted March 11, 2010 at 12:28 am | Permalink

    Bob, our conversation on Gardens, Food & Santa Fe was one of the highlights of my trip! I’m already looking forward to my next visit, but in the meantime, hope that you and Sarah will share your notes here so all can benefit from your CLEAN FOOD adventures. Wishing you, Sarah and your whole family much good health!

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