Eating Clean in 2018 | CLEAN FOOD Cooking Class | The Silo at Hunt Hill Farm | New Milford, CT

Join guest chef and best-selling author, Terry Walters, for a cooking class that will inspire, motivate, and empower you to make a clean start in 2018. Together we’ll create and enjoy recipes that are cleansing, strengthening, anti-inflammatory, heart-healthy, gut-friendly, and most importantly, quick, nutritious, and delicious. Walters makes it easy, so you can enjoy good health and feel great all year long.

MENU (subject to change based on availability of seasonal ingredients)
Millet Bean Patties with Sundried Tomatoes and Herbs
Spicy Smoked Paprika Aioli
Roasted Shallot Miso Broccoli
Maple Roasted Carrots with Cumin and Blood Orange
Zesty Carrot Daikon Fermented Pickles (make-and-take)
Pumpkin Pudding with Ginger Cashew Cream

*class is vegan and gluten-free

Friday, January 19 | 11:30am – 2:00pm

Ages 21 and Older
Hands-on Participation

$125/per person

For more information or to register, contact The Silo.

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