Mar
15
Forbes.com | March 15, 2012 | Michelle Maisto
Terry Walters is a cookbook author, educator and advocate of “eating clean,” which she defines as eating all five tastes, a rainbow of colors and choosing foods from living plants, not processing plants. Katy Perry, Jessica Alba and Lea Michele are said to be fans. In this interview, Terry offers advice and her good sense on everyday detoxing, gluten sensitivities, organic choices, feeding the ones we love and knowing when to be kind to ourselves.
Mar
5
This show is so compelling and interesting that I found myself pulled over in my car on the side of the road last week just to so I could listen intently. Please check out this exceptional show featuring Colin McEnroe with guest, Jeffery Smith, author of ‘Seeds of Deception’ and ‘Genetic Roulette.’
Colin McEnroe Show: Sorting Through ‘Seeds Of Doubt’
Connecticut Public Broadcasting Network | First aired Thursday, March 1, 2012
Eat clean live well!

Feb
29
With all the talk about detoxing and dieting, I was thrilled to be asked to join Dr. Steve on WPIX to set the record straight. Good health is not about unrealistic fad diets and cleanses, but rather about making healthy choices and eating clean! What does that mean? A rainbow of color, all five tastes, and foods that are minimally processed for maximum nutrition. Click here to view the segment and to get a taste of my quick, easy and delicious clean food meal plan.

I assure you, the clean food that I made for this shoot didn’t last long after we shot the segment! Thank you Dr. Steve and everyone from WPIX for a great show and a great day, and I hope to return soon.
Eat clean live well!
