Monthly Archives: November 2010

Make it a CLEAN Thanksgiving!

There is much to be thankful for this year, and sharing my passion for healthy, delicious, clean food is among them! On the eve of Thanksgiving, I share with you these couple of  CLEAN START favorites… and nothing would make me happier than to know that they might be included among your own family favorites […]


Download PDFCLEAN START | Fall | Page 120 These muffins, full of my favorite warming spices, were a hit from the very beginning. The high-protein combination of flours used makes them a nutritious breakfast snack, and an extremely popular lunch box treat. Wet Ingredients 1 cup pitted dates 1 tablespoon lemon juice 1-1/2 cups cooked […]

Harvest Moon Festival

I’m long overdue blogging about this wonderful community event at Urban Oaks Organic Farm in New Britain, Connecticut. This amazing farm is near and dear to my heart and does much to beautify their urban environment, to educate its community members and to make fresh, organic produce accessible to all. However, on this day, their […]