Monthly Archives: February 2015

EDIBLE FEAST | Go-To Winter Dinners | Collard Green Sukiyaki with Buckwheat Noodles

What’s Your Go-To Winter Dinner? We asked the Pollans, Beekmans and More… On a bitter cold day, there’s nothing like being able to use what you have on hand to make a hearty dinner. We asked the authors of some of our favorite recently-published cookbooks what they make in the winter using fresh in-season ingredients plus […]

Clean Food Kids

Each season offers a bounty of new produce and clean living topics, but over the past weeks of promoting my new book, one topic in particular has been on everyone’s minds – clean food kids. Children especially, learn much more from what we do than what we say. So, as every flight attendant instructs, “Place the mask on yourself […]

LIVING WELL Festival | East Greenwich, RI

Join Terry in celebrating LIVING WELL at this inspiring and motivational event! Terry will be presenting in the Main Room at noon. LIVING WELL FESTIVAL Hosted  by the Poliquin Group | 1598 South County Trail | East Greenwich, Rhode Island Saturday, March 7, 2015 | 10:00 am – 4:00 pm