CLEAN FOOD Cooking Class | Avon, CT

Each class includes 5 seasonal and organic recipes, tons of information about the health benefits of the different foods and techniques used, a shared meal of our creations (much more than just a tasting menu!) and lots of connection and nourishment.

TENTATIVE MENU | Picnic Favorites!
Virgin Mary Gazpacho
Potato Salad with Chives
Heirloom Tomato & Peach Salad
Broccoli & Sundried Tomato Salad with Gigantes Beans & Pesto
Banana Hazelnut S’mores

PLEASE NOTE: To accommodate as many people as possible, there will be TWO classes with the same set of recipes!

Wednesday, July 18, 2018 | 6:00 – 8:30 pm 
Friday, July 27, 2018 | 11:00am – 1:30 pm

All classes are $85 per person, per class.

Payment in advance is required and there are no refunds. If you are unable to make it to class and your seat can be filled from the wait-list, I will gladly refund your money. If I can not fill your seat, you can send a substitute to take your place.

For more information and to register, email


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